Reducing problems from alcohol

1. Proactive steps

1. Have some meetups where alcohol is not present. For people who are avoiding alcohol for any reason, a pub meetup may not be one they want to attend. Some organizers also guess that meetups in pubs or bars may lead to higher rates of inappropriate behaviour. This doesn’t mean you can’t have some meetups in pubs or bars, but be sure to provide other types of events too.
2. When serving alcohol, also provide good non-alcoholic options (water, flavoured seltzer, juice drinks, etc.). Also, provide food so people aren’t drinking on an empty stomach.
3. Don’t list an event as including drinks.
• There’s debate about this one - some people might like to be informed if they’d like to avoid events with drinking.
• However, not listing drinks may avoid attracting people who come primarily for free drinks.
4. Don’t market party-like events to students.
5. Monitor the amount of alcohol that’s out at an event — if people have brought several bottles of wine, put some away so that only 1 or 2 bottles are out at a time.
6. Have an organizer keep an eye on the drinks table – both to keep an eye on whether anything needs refilling and whether anyone is drinking excessive amounts.
7. Provide less wine and more low-alcohol drinks such as beer or hard cider.
8. Don’t serve or allow hard liquor at events. Obviously, pubs and bars will serve hard liquor, but it's important to also have staff monitoring the amount they sell to any given person — this could be more of a problem at events in other spaces.
9. Avoid having alcohol that could be mistaken for a lower-alcohol type. (For example, I was once at an event where someone got much drunker than they intended on absinthe, thinking it was wine-strength — it’s actually about four times stronger.)

2. If you notice a problem

1. One organiser with experience in handling attendee problems in a different setting writes, “To me, the #1 takeaway is any time you even suspect anything like this may be getting out of control — e.g., an attendee behaving erratically — notify other organizers, or just other helpful people present. (False alarms are fine!) These things are easier with help, and if people are aware early."
2. Consider removing all alcohol if necessary to prevent an intoxicated person from drinking more.
3. Consider talking to the person to inform them that their level of intoxication is a problem.
4. Consider telling the person that they need to leave.
5. If you think it’s safe, escort the person to transportation. Ask other organizers for help.
6. If you believe anyone’s safety is in danger, consider calling 911 or your local emergency phone number.

3. After a problem